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2011 Garden DetailsOctober, 2011The garden has been cleaned up and is ready to be tilled under. But it won't be long before we'll launch the garden for 2012! We will order seed in January and start our indoor greenhouse in February and lots of help will be needed. June 28, 2011The plants in the garden are starting to take off!Our experiment with newspaper covered with mulch is working. The thicker the layer of newspaper, the better. A few spots are weedy where the paper was too thin, but so far we are pleased with the results. Peas did not produce for the third year in a row. They did come up, but very few pods. You know what they say: Three strikes and you're out! No peas in 2012! Flooding recently increased the level of our pond and covered our pump motor. When the pump is replaced, the water will be operational again at the spigots. Due to a very rainy spring, most plants were in the ground a full month later than in 2011. How can you help?
Click here for an updated list of growing plants.
May 20, 2011The garden was tilled on May 12, 2011, and we are working toward completion of the following tasks:
The sweet corn was planted May 20, 2011 COMMUNITY WORK TIMES:
If you have time other than these scheduled times (and a partner until the ground cover is complete), call Beth Roberts (508-1009) and she will give you a task to fit your timeframe and ability All planting needs to follow the specific planting plan. Beth can explain how it works if it doesn't make sense to you. Click on the link above and to the right for the plan. April 15, 2011....When the weather breaks...
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Strip |
Section |
Plants & Comments |
north or south section with 6 strips each |
direction indicates distance from strip spigot |
BS = plant bulb sets |
| NORTH STRIPS (listed from East to West) | ||
N1 |
N 24-0 |
herbs - P - (cilantro, lime basil, genovese basil, sweet basil, flat parsley, curley parsley, sweetleaf, bronze fennel, French tarragon, tarragon, dill, oregano, rosemary, sage, sage, thyme, mint, chive, marjoram...) |
N1 |
S 1-3 |
garlic - BS |
N1 |
S 4-14 |
carrots - DS |
N1 |
S 15-29 |
sweet onions - BS - top row: red; middle row: yellow; bottom row: white |
N2 |
N 22-21 |
hot pepper - GS – hot/very (Cayenne 30,000-50,000) |
N2 |
N 20-17 |
hot pepper - GS – hot/medium (Thai Banana 5,000-15,000) |
N2 |
N 16-13 |
hot pepper - GS – hot/medium (Jalepeno 2,500-8,000) |
N2 |
N 12-9 |
hot pepper - GS – hot/moderate (Garden Salsa 1,500-4,000) |
N2 |
N 8-5 |
hot pepper - GS – hot/mild (Mariachi 500-2,500) |
N2 |
N 3-1 |
pepper - GS – sweet/green - California - turns to red |
N2 |
S 1-5 |
pepper - GS – sweet/green - Flavorburst - turns to yellow |
N2 |
S 5-11 |
tomato -GS - rutgers (slicing) |
N2 |
S 12-17 |
lettuce - GS - romaine "jericho" |
N2 |
S 18-23 |
tomato - GS - rutgers (slicing) |
N2 |
S 24-28 |
lettuce - GS - head "summertime" |
N3 |
N 22-15 |
cabbage- GS - early green |
N3 |
N 14-7 |
cabbage- GS - red |
N3 |
N 6-1 |
cabbage - GS – chinese / pak choi |
N3 |
S 1-5 |
kohlrabi - GS |
N3 |
S 6-28 |
broccoli - GS |
N4 |
N 24-17 |
peas - DS - edible pod - sugar/snow – staggered planting inside trellis first, outside two weeks later |
N4 |
N 16-9 |
peas - DS - edible pod - snap - staggered planting inside trellis first, outside two weeks later |
N4 |
N 8-1 |
peas - DS - non-edible pod - shell - staggered planting inside trellis first, outside two weeks later |
N4 |
S 1-17 |
Bean – DS – bush (purple) |
N4 |
S 18-23 |
bean – DS – bush (yellow wax) |
N5 |
N 24-17 |
bean - DS – pole (green "bluelake") |
N5 |
N 16-9 |
bean – DS –pole (green "kentucky blue") |
N5 |
N 8-1 |
bean – DS –pole (filet "fortex") |
N5 |
S 1-9 |
lima bean - DS - pole |
N5 |
S 10-16 |
brussel Sprout - GS |
N5 |
S 17-23 |
eggplant - GS – Italian / Purple/Black |
N6 |
N 24-15 |
melon - GS – Canteloupe (orange) - vining/climbing |
N6 |
N 14-4 |
melon - GS – Honeydew (green) - vining/climbing |
N6 |
N 3-0, S 1-6 |
melon -GS – Watermelon - vining/climbing |
N6 |
S 7-21 |
bean – DS – bush (green stringless "baritone") |
N6 |
S 22-26 |
okra - GS |
| SOUTH STRIPS | ||
S1 |
N 1-12 |
asparagus - P |
S1 |
N 11-1, S 1-5 |
bean – DS – bush (green french "trofeo") |
S1 |
S 9-17 |
squash - GS - winter – spaghetti vining/climbing - 2 trellis |
S1 |
S 18-23 |
squash - GS - winter – butternut vining/climbing - 2 trellis |
S1 |
S 25-28 |
squash - GS - winter – acorn vining/climbing - 1 trellis |
S2 |
N 1-23 |
berry- P – Strawberries |
S2 |
S 0-5 |
weed pile |
S2 |
S 6-26 |
berry - P – Blueberries – (no harvest until 2012) - early, mid, and late varieties (2 bushes each) |
S3 |
N 24-13 |
squash - GS - summer – zucchini bush |
S3 |
N 12-1 |
squash - GS - summer – yellow bush |
| S3 | S 1-4 | bean - DS - bush (fava) |
S3 |
S 5-20 |
cucumber - GS – slicing Burpless - 7 trellis |
S3 |
S 18-32 |
cucumber - GS – pickling - 3 trellis |
| S4 | N to S | tomato - sauce (Roma, Viva Italia); slicing (Brandywine); cherry (Chadwick, Maskota) |
| S5 | N to S | tomato - slicing (Tie Dye, Brandywine, Black Krim, Rutgers) |
S6 |
N to S |
tomato - GS - slicing (Beefsteak, Brandywine, Rutgers, Early Girl) |
Fruit Trees – semi dwarf - 4 pear, 4 peach, 4 apple, 1 cherry |
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Sweet Corn – ½ acre to the south of the strip garden - two varieties |
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